Whole wheat Marble Milk BreadTangzhong method

Whole-wheat Marble Milk Bread(Tangzhong method)

Whole-wheat Marble Milk Bread(Tangzhong method)

By Cookpad Spain
30 minutes

Grocery List via Instacart Instacart
Details
  • Servings:   12
  • Calories:   123
  • Protein:   4g
  •  
  • Fiber:   1g
  • Sugar:   5g
  • Carb Total:   20g
  •  
  • Trans Fat:   0g
  • Saturated:   2g
  • Fat Total:   4g
  •  
  • Diet:   Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course
  • Show More
Cuisine
  • american
Comments
Ingredients
  • 2& 1/2 cup Wheat flour + 1/3rd cup more
  • 1 teaspoon instant Yeast
  • 2 tablespoon Butter
  • 1/2 cup Milk + 1/2 cup more
  • 3 tablespoon Sugar
  • 2 tablespoon Milk powder
  • 1 teaspoon Salt
  • 2 tablespoon Cocoa powder
  • 1 tablespoon Milk
  • 1 tablespoon milk for milk brush
Instructions

Whole-wheat Marble Milk Bread(Tangzhong method) serves 12 original recipe by Cookpad Spain.

View original preparation instructions

AI Coach 
Personal Notes 
Organization Tags 

Tags easily organize your Recipe Library

Comments