The BEST Baklava Cheesecake

Name: The BEST Baklava Cheesecake
Ingredients: 20 sheets Phyllo dough (thawed); 1/2 cup Butter (melted, unsalted); 1 tsp Cinnamon; 1 cup Pecans (toasted, unsalted, chopped); 1/2 cup Pistachios (toasted, unsalted, chopped); 1/4 cup Granulated sugar; 19.7 oz Cream cheese (room temp, full fat); 1/2 cup Sour cream; 2 tsp Lemon zest; 2 tbsp Lemon juice; 1 tsp Vanilla extract; 1 cup Granulated sugar; 2 Eggs; 1 Egg yolk; 2 tbsp Cornstarch; 1/4 cup Honey; 1/3 cup Granulated sugar; 1/2 cup Water; 1 tbsp Lemon juice