Fried noodle wok
Ingredients
- 2 bar wok noodle
- 2 eggs
- 100 gr chicken breast
- 1 small carrot
- 60 gr white cabbage
- 50 gr White Wood Mushroom
- 1 clove shallot
- 2 cloves Garlic
- 1 and 1/2 tbsp of soy sauce
- 1 tbsp kecap manis
- 1 tbsp or more Olive oil
- Tomatoes cheery, slice avocado and slice cucumbers for garnish
- Pinch salt and pepper for seasoning
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