White Chocolate Cinnamon Blondies
Ingredients
- 12 Tablespoons (1½ sticks) salted butter
- 1 1/2 Cup light brown sugar, packed
- 2 large eggs
- 2 Teaspoons pure vanilla extract
- 1/2 Cup all-purpose flour
- 1 Teaspoon baking powder
- 1/2 Teaspoon salt
- 1 Cup (6 ounces) white chocolate chips
- 2 Teaspoons ground cinnamon
- 1/4 Cup sugar
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