Shrimp Stir Fry Recipe with Garlic Ginger

Shrimp Stir Fry Recipe with Garlic & Ginger

Shrimp Stir Fry Recipe with Garlic & Ginger


15 minutes

Details
  • Servings:   4
  • Calories:   180
  • Protein:   24g
  •  
  • Fiber:   1g
  • Sugar:   1g
  • Carb Total:   4g
  •  
  • Trans Fat:   1g
  • Saturated:   1g
  • Fat Total:   8g
  •  
  • Diet:   High-Protein, Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • chinese
Ingredients
  • 2 tablespoons oyster sauce
  • 2 tablespoon soy sauce
  • 2 tablespoons fresh cilantro (minced (optional))
  • 2 teaspoons cornstarch
  • 1 pound shrimp (peeled and deveined (tails left intact optional))
  • 2 tablespoons cooking oil (divided)
  • 3 green onion (chopped (white and light green parts))
  • 2-3 garlic cloves (finely minced)
  • 2 teaspoons grated fresh ginger (use microplane grater)
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