Breaded pork chop shrimp and mushrooms

Breaded pork chop, shrimp and mushrooms

Breaded pork chop, shrimp and mushrooms


Serves 2

Details
  • Servings:   2
  • Calories:   1036
  • Protein:   83g
  •  
  • Fiber:   6g
  • Sugar:   8g
  • Carb Total:   85g
  •  
  • Trans Fat:   1g
  • Saturated:   11g
  • Fat Total:   37g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • italian
Ingredients
  • 2 large pork chops, fat removed
  • 6 shrimp (prawns), butterflied, tail on
  • 18 mushrooms
  • 1 packet panko
  • 4 tablespoons golden breadcrumbs
  • 4 large eggs
  • Plain flour
  • to taste Salt, dried garlic, black pepper, or other spices
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