Overnight Oatmeal Pancakes

Overnight Oatmeal Pancakes

Overnight Oatmeal Pancakes

By The Healthy Home Economist
20 minutes

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Details
  • Servings:   2
  • Calories:   292
  • Protein:   9g
  •  
  • Fiber:   5g
  • Sugar:   2g
  • Carb Total:   26g
  •  
  • Trans Fat:   1g
  • Saturated:   9g
  • Fat Total:   17g
  •  
  • Diet:   Low-Sodium
  • Meal:   breakfast
  • Dish:   pancake
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Cuisine
  • american
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Ingredients
  • 1 cup oatmeal
  • 2 Tbsp butter
  • 1 egg (beaten)
  • blueberries (optional)
  • maple syrup (optional)
Instructions

Overnight Oatmeal Pancakes serves 2 original recipe by The Healthy Home Economist.

View original preparation instructions

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