Eggs with Spicy Onion Sauce

Eggs with Spicy Onion Sauce

Eggs with Spicy Onion Sauce


Serves 4

Details
  • Servings:   4
  • Calories:   325
  • Protein:   16g
  •  
  • Fiber:   3g
  • Sugar:   4g
  • Carb Total:   8g
  •  
  • Trans Fat:   1g
  • Saturated:   7g
  • Fat Total:   25g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   condiments and sauces
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Cuisine
  • south american
Ingredients
  • 2 tablespoons ground coriander
  • 1 teaspoon fennel seeds, ground in a spice mill or mortar
  • 1/2 teaspoon ground cumin
  • 1/4 teaspoon turmeric
  • 1/8 teaspoon cayenne pepper
  • 1/8 teaspoon freshly ground black pepper
  • 1/8 teaspoon cinnamon
  • 1/8 teaspoon ground cloves
  • 1/8 teaspoon ground cardamom
  • Water
  • 3 tablespoons vegetable oil
  • 1/2 teaspoon mustard seeds
  • 10 curry leaves or 2 bay leaves
  • 1 dried red chile
  • 2 medium onions, thinly sliced
  • 1 teaspoon salt
  • 1 cup chopped tomatoes
  • 1/4 cup canned unsweetened coconut milk
  • 8 extra-large eggs, hard-cooked and peeled
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