Crispy Baked Butternut Squash

Crispy Baked Butternut Squash

Crispy Baked Butternut Squash

By Food Network
1 hour 10 minutes

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Details
  • Servings:   4
  • Calories:   287
  • Protein:   4g
  •  
  • Fiber:   9g
  • Sugar:   9g
  • Carb Total:   36g
  •  
  • Trans Fat:   1g
  • Saturated:   6g
  • Fat Total:   17g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • french
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Ingredients
  • 1 medium butternut squash (about 3 pounds)
  • 2 to 3 tablespoons melted butter
  • 2 to 3 tablespoons vegetable oil
  • 1 teaspoon sugar
  • Salt and pepper
  • 1 bunch rosemary
  • 1 bunch thyme
  • 3 to 4 bay leaves
Instructions

Crispy Baked Butternut Squash serves 4 original recipe by Food Network.

View original preparation instructions

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