National Pastry Day | Baklava Cups

National Pastry Day | Baklava Cups

National Pastry Day | Baklava Cups


Serves 4

Details
  • Servings:   4
  • Calories:   240
  • Protein:   2g
  •  
  • Fiber:   2g
  • Sugar:   16g
  • Carb Total:   26g
  •  
  • Trans Fat:   0g
  • Saturated:   2g
  • Fat Total:   15g
  •  
  • Diet:   Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   desserts
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Cuisine
  • mediterranean
Ingredients
  • * 6 individual phyllo tart shell
  • * 6 tbsp chopped pecan
  • * 1 tsp cinnamon
  • * 2 tbsp honey
  • * 2 tbsp white sugar
  • * 1/2 tsp vanilla extract
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