Ingredients
- 3 cups cooked pasta
- 1 tsp olive oil
- 1 cup capsicum cubes (red and yellow)
- 1/2 cup blanched broccoli florets
- 1/2 cup boiled sweet corn kernels
- 1 tbsp butter
- 1 tsp finely chopped garlic (lehsun)
- 1 tbsp plain flour (maida)
- 2 cups milk
- 1 tsp dried oregano
- 1 tsp dried thyme
- 1 tsp dry red chilli flakes (paprika)
- to taste salt and freshly ground black pepper (kalimirch)
- 2 tbsp grated processed cheese
- 1/4 cup grated processed cheese & Chilli Flakes for the Garnish
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