Charred Okra Succotash Salad

Name: Charred Okra Succotash Salad
Ingredients: 1 pound okra; 1 tablespoon olive oil, plus more as needed; 4 slices thick-cut bacon, cut crosswise into lardons; 2 cups fresh or frozen lima beans; Kosher salt; 4 cups fresh corn kernels (from 4 ears of corn); 4 scallions, white and light green parts, thinly sliced; 1/4 teaspoon red pepper flakes; 2 cups cherry tomatoes, halved; Juice of 1 lemon, to taste; 1/4 cup firmly packed flat-leaf parsley leaves, torn; 1/4 cup firmly packed basil leaves, torn