Maple Oatmeal Muffins
Ingredients
- 1/2 cup sucanat (or use brown sugar)
- 2 eggs
- 1 1/4 cups nonfat vanilla soymilk
- 3/4 cup maple syrup
- 1 1/4 cups whole wheat flour
- 1 1/2 cups quick-cooking oatmeal
- 1 teaspoon baking powder
- 1 teaspoon baking soda
- 1/4 teaspoon salt (optional)
- 2 tablespoons quick-cooking oatmeal
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