Eight strand plaited loaf

Eight-strand plaited loaf

Eight-strand plaited loaf

By BBC
2 hours 30 minutes

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Details
  • Servings:   16
  • Calories:   373
  • Protein:   5g
  •  
  • Fiber:   1g
  • Sugar:   1g
  • Carb Total:   23g
  •  
  • Trans Fat:   1g
  • Saturated:   4g
  • Fat Total:   30g
  •  
  • Dish:   bread
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Cuisine
  • british
Comments
Ingredients
  • 500g/1lb 2oz strong bread flour
  • 7g sachet fast action dried yeast
  • 10g/¼oz fine salt
  • 1½ tbsp olive oil
  • Extra flour for dusting
  • Sunflower oil for greasing bowl
  • 1 free-range egg, beaten lightly with a pinch of salt
  • Pinch salt
Instructions

Eight-strand plaited loaf serves 16 original recipe by BBC.

View original preparation instructions

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