Ingredients
- ½ lb chorizo
- ½ cup diced onion
- ½ cup diced red bell pepper
- 1 jalapeño (seeds removed) (minced)
- 1 15-oz can black beans (drained and rinsed)
- 4 oz Monterey Jack cheese (shredded)
- 10 large eggs
- ½ cup heavy cream
- 1 tsp kosher salt
- ½ tsp cayenne pepper
- ¾ tsp ground cumin
- 1 28-oz can fire-roasted tomatoes (whole or diced)
- 1 small onion (roughly chopped)
- 2 cloves garlic (peeled)
- 1 jalapeño (roughly chopped)
- 1 bunch cilantro
- 1 tsp kosher salt
- 2 tbsp fresh lime juice
- 1 tbsp ketchup
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