White Beans With Figs Leek And Rosemary

White Beans With Figs, Leek And Rosemary

White Beans With Figs, Leek And Rosemary

By Mostly Eating
Serves 3

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Details
  • Servings:   3
  • Calories:   241
  • Protein:   11g
  •  
  • Fiber:   10g
  • Sugar:   13g
  • Carb Total:   38g
  •  
  • Trans Fat:   0g
  • Saturated:   1g
  • Fat Total:   4g
  •  
  • Diet:   High-Fiber, Low-Fat
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • french
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Ingredients
  • 2 tsp olive oil
  • Sprig rosemary, finely chopped
  • Half a leek, finely sliced (about a cup)
  • 4 semi-dried figs, chopped
  • 1 400g can canellini beans, drained & rinsed
  • Half a tsp pink peppercorns (optional)
Instructions

White Beans With Figs, Leek And Rosemary serves 3 original recipe by Mostly Eating.

View original preparation instructions

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