Fried Udon Noodles with Mushrooms and Cabb

Fried Udon Noodles with Mushrooms and Cabb

Fried Udon Noodles with Mushrooms and Cabb


Serves 12

Details
  • Servings:   12
  • Calories:   434
  • Protein:   15g
  •  
  • Fiber:   4g
  • Sugar:   5g
  • Carb Total:   75g
  •  
  • Trans Fat:   0g
  • Saturated:   2g
  • Fat Total:   7g
  •  
  • Diet:   Low-Fat
  • Meal:   lunch, dinner
  • Dish:   main course
  • Show More
Cuisine
  • asian
Ingredients
  • * 5-6 garlic clove
  • * 1200 g udon noodle
  • * 2 tbsp soy sauce plus 2 tbsp soy sauce
  • * 1 tbsp sugar plus 1 tbsp sugar
  • * 1/4 cup hoison
  • * 1/4 cup rice wine vinegar
  • * 1/2 tbsp cornstarch
  • * 8 oz mushroom, sliced
  • * 1 tsp fresh ginger
  • * 1 tsp red chili flake plus more if desired
  • * 2 tsp sesame oil
  • * 4 tbsp olive oil
  • * 1/2 of a green cabbage, diced
  • * 3-6 stalk of green onion,
AI Coach 
Personal Notes 
Organization Tags 

Tags easily organize your Recipe Library