Vegan Udon Tsuyu Broth

Vegan Udon Tsuyu Broth

Vegan Udon Tsuyu Broth

By plantbasedmatters.net
20 minutes

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Details
  • Servings:   3
  • Calories:   2
  • Protein:   1g
  •  
  • Fiber:   1g
  • Sugar:   1g
  • Carb Total:   1g
  •  
  • Trans Fat:   0g
  • Saturated:   1g
  • Fat Total:   1g
  •  
  • Diet:   Low-Fat, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   soup
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Cuisine
  • american
Comments
Ingredients
  • 4 cups kombu dashi
  • 2 tbsp light soy sauce
  • 4 tbsp mirin (Japanese sweet cooking rice wine)
  • 2 tbsp sake
  • 2 tsp sea salt (adjust to taste)
Instructions

Vegan Udon Tsuyu Broth serves 3 original recipe by plantbasedmatters.net.

View original preparation instructions

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