Spicy Clams With Tomatoes

Spicy Clams With Tomatoes

Spicy Clams With Tomatoes

By Food & Wine
Serves 4

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Details
  • Servings:   4
  • Calories:   325
  • Protein:   32g
  •  
  • Fiber:   1g
  • Sugar:   2g
  • Carb Total:   14g
  •  
  • Trans Fat:   0g
  • Saturated:   2g
  • Fat Total:   16g
  •  
  • Diet:   Low-Carb, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • japanese
Comments
Ingredients
  • 1/4 cup extra-virgin olive oil
  • 2 tablespoons finely chopped garlic
  • 1/2 teaspoon crushed red pepper
  • 2 medium plum tomatoes?peeled, seeded and coarsely chopped
  • 1/4 cup dry white wine
  • 2 pounds cockles, rinsed
  • 1/4 cup finely chopped parsley
Instructions

Spicy Clams With Tomatoes serves 4 original recipe by Food & Wine.

View original preparation instructions

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