Maple Mille Crêpes Cake
Ingredients
- 4 tablespoons unsalted butter, melted, then slightly cooled
- 4 large eggs
- 1 cup bread flour
- 1 cup milk
- 1/4 cup grade B maple syrup
- 1/4 teaspoon sea salt
- Butter for the pan
- 1 1/2 cups whole milk
- 3 whole eggs
- 1/2 cup grade B maple syrup
- 1/4 cup cornstarch
- 1 tablespoon Scotch whiskey
- 1/2 cup whipping cream
- 1/2 tablespoon powdered sugar
- 2 tablespoons granulated sugar
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