Gluten free chicken and corn chili

Gluten-free chicken and corn chili

Gluten-free chicken and corn chili


28 minutes

Details
  • Servings:   6
  • Calories:   195
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • 1 tablespoon oil
  • 1 pound boneless skinless chicken breasts, cut into 3/4-inch cubes
  • 1 package of mccormick® gluten free chili seasoning mix
  • 1 can of diced tomatoes, undrained
  • 1 can of pinto beans, undrained
  • 1 can of whole kernel corn, drained
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