Gluten Free Sugar Cookies
Ingredients
- 1 cup granulated sugar
- 3/4 cup (6 ounces) unsalted butter, softened
- 1 large egg
- 1 large egg yolk
- 1 tablespoon whole milk
- 1/2 teaspoon vanilla extract
- 1/2 teaspoon almond extract
- 2 3/4 cups (about 11 3/4 ounces) gluten-free flour (such as King Arthur), plus more for cookie cutters
- 1 teaspoon baking powder
- 1/2 teaspoon salt
- 1/8 teaspoon ground cinnamon
- 1/8 teaspoon ground nutmeg
- 3 large egg whites or 6 tablespoons liquid egg whites
- 5 cups (about 1 lb., 4 ounces) powdered sugar
- 1 teaspoon vanilla extract
- 1 teaspoon fresh lemon juice(from 1 lemon)
- Food coloring (optional)
- Sparkling sugar
Organization Tags
Tags easily organize your Recipe Library
Comments