Gluten Free Falafel and Feta Pizza

Gluten Free Falafel and Feta Pizza

Gluten Free Falafel and Feta Pizza

By Good Housekeeping
25 minutes

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Details
  • Servings:   2
  • Calories:   847
  • Protein:   24g
  •  
  • Fiber:   4g
  • Sugar:   4g
  • Carb Total:   78g
  •  
  • Trans Fat:   0g
  • Saturated:   13g
  • Fat Total:   49g
  •  
  • Dish:   main course
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Cuisine
  • greek
  • mediterranean
Comments
Ingredients
  • 150 g chickpea (gram) flour
  • 2 tbsp. olive oil
  • 4 tbsp. tomato purée
  • 2 tsp. gluten free harissa, we used Alfez
  • 1 garlic clove, crushed
  • 1/2 tsp. ground cumin
  • 100 g gluten free falafel, halved, we used Gosh!
  • 100 g feta cheese
  • handful rocket leaves, to serve
  • 3 tbsp. natural yogurt
  • juice 1/2 lemon
  • 2 tbsp. olive oil
Instructions

Gluten Free Falafel and Feta Pizza serves 2 original recipe by Good Housekeeping.

View original preparation instructions

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