Peanut Butter and Bacon Scones

Peanut Butter and Bacon Scones

Peanut Butter and Bacon Scones


40 minutes

Details
  • Servings:   8
  • Calories:   428
  • Protein:   15g
  •  
  • Fiber:   3g
  • Sugar:   11g
  • Carb Total:   57g
  •  
  • Trans Fat:   1g
  • Saturated:   4g
  • Fat Total:   16g
  •  
  • Diet:   Balanced
  • Meal:   breakfast
  • Dish:   biscuits and cookies
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Cuisine
  • british
Ingredients
  • 6 tablespoons confectioners' sugar
  • 1 teaspoon baking soda
  • 4 strips bacon, roughly chopped (about 4 ounces)
  • 4 cups all-purpose flour
  • 3/4 teaspoons fine salt
  • 1 1/2 cups buttermilk
  • 1/4 cup smooth peanut butter
  • 2 tablespoons milk
  • 1/2 cup dry roasted peanuts, chopped
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