Grilled Halloumi Sandwich with Watermelon Relish
Ingredients
- 8 ounces halloumi cheese, sliced 1/4- to 1/3-inch-thick
- Olive oil, for drizzling
- 4 potato rolls, preferably Martin's
- 1 cup diced watermelon
- 1 tablespoon minced fresh basil
- 1 tablespoon minced fresh mint
- 1/2 minced shallot
- Kosher salt and freshly ground black pepper
- 2 cups baby arugula
- Juice of 1/2 lemon
- 1/4 cup prepared black olive tapenade
Instructions
Grilled Halloumi Sandwich with Watermelon Relish serves 4 original recipe by Food Network.
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