Asian Shrimp Omelet

Asian Shrimp Omelet

Asian Shrimp Omelet


45 minutes

Details
  • Servings:   1
  • Calories:   856
  • Protein:   79g
  •  
  • Fiber:   7g
  • Sugar:   21g
  • Carb Total:   31g
  •  
  • Trans Fat:   1g
  • Saturated:   9g
  • Fat Total:   46g
  •  
  • Diet:   High-Fiber, Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course, egg
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Cuisine
  • chinese
  • asian
Ingredients
  • 1/2 pound medium peeled shrimp, tails removed
  • 1/4 cup soy sauce
  • 1 tsp rice vinegar
  • 1 1/2 tsp peanut butter
  • 2 tsp sesame oil
  • 1/2 guava juice
  • Juice from 1/2 an orange
  • 2 tsp minced/ fresh ginger
  • 1/4 of a fresh jalapeño, minced
  • 2 tsp minced green onion
  • 1 tsp honey
  • 1 tsp black pepper
  • 1/2 tsp salt
  • 1/2 minced white onion
  • 1/2 cup slice mushrooms
  • 1 tbsp canola oil or vegetable oil
  • 4 eggs
  • 1 tsp cilantro, chopped
  • 1 handful bean sprouts
  • 1 tsp corn starch
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