Ginger Soy Zucchini Noodles with Shrimp

Ginger-Soy Zucchini Noodles with Shrimp

Ginger-Soy Zucchini Noodles with Shrimp


20 minutes

Details
  • Servings:   4
  • Calories:   262
  • Protein:   27g
  •  
  • Fiber:   3g
  • Sugar:   3g
  • Carb Total:   4g
  •  
  • Trans Fat:   1g
  • Saturated:   3g
  • Fat Total:   16g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
  • Show More
Cuisine
  • asian
Ingredients
  • 1 tablespoon lime juice
  • 1 tablespoon reduced-sodium soy sauce
  • 1 teaspoon grated fresh ginger
  • 1 small clove garlic , grated
  • Pinch of crushed red pepper , plus more for garnish
  • 3 tablespoons extra-virgin olive oil
  • 1 pound cooked large shrimp ( 31-40 count )
  • 2 medium zucchini ( 1½ pounds total)
  • ¼ cup chopped unsalted peanuts
  • ¼ cup chopped fresh mint
AI Coach 
Personal Notes 
Organization Tags 

Tags easily organize your Recipe Library