Spoon Bread Soufflé Recipe

Spoon Bread Soufflé Recipe

Spoon Bread Soufflé Recipe

By recipeofhealth.com
Serves 8

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Details
  • Servings:   8
  • Calories:   257
  • Protein:   10g
  •  
  • Fiber:   2g
  • Sugar:   6g
  • Carb Total:   27g
  •  
  • Trans Fat:   1g
  • Saturated:   6g
  • Fat Total:   12g
  •  
  • Diet:   Balanced
  • Meal:   breakfast
  • Dish:   desserts
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Cuisine
  • south american
Comments
Ingredients
  • 3 cups whole milk
  • 1 1/2 cups white cornmeal ( preferably stone-ground)
  • 3 tbsp unsalted butter, softened
  • 1 tsp salt
  • 3/4 tsp baking powder
  • 6 large eggs, separated
Instructions

Spoon Bread Soufflé Recipe serves 8 original recipe by recipeofhealth.com.

View original preparation instructions

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