Maharashtrian Style Egg Curry
Ingredients
- 2-4 Boiled eggs
- 1/2 cup Sliced dry coconut (khobra)
- 1-2 large onion
- 1-2 tbsp Dalya (Phutane)
- 2 green chillies
- 4-5 curry leaves
- 6-7 cloves garlic
- 1/2 inch ginger
- 2 tbsp Oil
- 1 tbsp red chilli powder
- 1/2 tbsp turmeric
- pinch hing
- 1 tsp jeera
- 1-1 1/2 tbsp kanda lasun masala
- to taste salt
- 1/2 cup chopped coriander
- 1 tbsp curd optional
- 1 large tomato
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