Pork and Ginger Stir Fry with Bean Sprouts and Garlic

Pork and Ginger Stir Fry with Bean Sprouts and Garlic

Pork and Ginger Stir Fry with Bean Sprouts and Garlic

By Cookpad Spain
Serves 2

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Details
  • Servings:   2
  • Calories:   239
  • Protein:   21g
  •  
  • Fiber:   1g
  • Sugar:   1g
  • Carb Total:   4g
  •  
  • Trans Fat:   0g
  • Saturated:   5g
  • Fat Total:   13g
  •  
  • Diet:   Low-Carb, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • chinese
Comments
Ingredients
  • 1 bag Bean sprouts
  • 1 clove Sliced garlic
  • 200 grams Sliced pork
  • 3 tablespoons, 2 tablespoons each of mirin and sake ★ Soy sauce, mirin, sake
  • 1 knob ★Grated ginger
Instructions

Pork and Ginger Stir Fry with Bean Sprouts and Garlic serves 2 original recipe by Cookpad Spain.

View original preparation instructions

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