Slow Cooker Acorn Squash

Slow-Cooker Acorn Squash

Slow-Cooker Acorn Squash

By Food Network
4 hours 25 minutes

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Details
  • Servings:   6
  • Calories:   183
  • Protein:   3g
  •  
  • Fiber:   3g
  • Sugar:   1g
  • Carb Total:   15g
  •  
  • Trans Fat:   0g
  • Saturated:   6g
  • Fat Total:   13g
  •  
  • Dish:   main course
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Cuisine
  • american
Comments
Ingredients
  • 2 medium acorn squash
  • 1 cup vegetable or chicken stock
  • 2 tablespoons apple cider vinegar
  • 2 tablespoons olive oil
  • 2 teaspoons fresh thyme leaves, plus 4 sprigs
  • Kosher salt and freshly ground black pepper
  • 4 tablespoons (1/2 stick) butter
Instructions

Slow-Cooker Acorn Squash serves 6 original recipe by Food Network.

View original preparation instructions

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