Salt Cod Beignets

Salt Cod Beignets

Salt Cod Beignets

By Food Network
30 minutes

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Details
  • Servings:   22
  • Calories:   83
  • Protein:   8g
  •  
  • Fiber:   1g
  • Sugar:   1g
  • Carb Total:   3g
  •  
  • Trans Fat:   1g
  • Saturated:   1g
  • Fat Total:   5g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Comments
Ingredients
  • 8 ounces/225 g salt cod, desalted (see Kitchen Tip, below)
  • 1 egg, separated
  • 1/4 cup/60 ml milk
  • 1/2 cup/60 g all-purpose flour
  • 1/4 teaspoon baking powder
  • 1 hot chile pepper, finely chopped
  • 1 onion, minced
  • A handful of chopped fresh chives
  • Oil, for deep-frying
  • Salt and pepper
Instructions

Salt Cod Beignets serves 22 original recipe by Food Network.

View original preparation instructions

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