The Ultimate Hummus and Herbed Baked Pita Chips
Ingredients
- 1 15-ounce can garbanzo beans (drained and PEELED)
- 1/2 cup tahini
- 2 tablespoons freshly squeezed lemon juice, more as needed
- 2 cloves garlic
- 1 teaspoon kosher salt (or more to taste)
- Water as needed
- Sumac or paprika for dusting
- 1/2 teaspoon kosher salt
- 1/4 teaspoon zaatar (or paprika)
- 3 5-inch pitas, sliced into 8 wedges each
- 1 tablespoon olive oil
Instructions
The Ultimate Hummus and Herbed Baked Pita Chips serves 6 original recipe by What's Gaby Cooking?.
Organization Tags
Tags easily organize your Recipe Library
Comments