Florida Ratatouille
Ingredients
- 2 1/2- 3 cups sliced okra
- 2 cups cherry or grape tomatoes, sliced in half
- 1 onion, diced
- 1 cup diced bell pepper
- 2-3 tablespoons olive oil
- 3 cloves garlic, minced
- 2 sprigs oregano
- 2 sprigs thyme
- 2/3 cup choped parsley
- 1/4 teaspoon red pepper flakes
- salt and pepper
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