Ingredients
- 1 bottle Michaels's of Brooklyn Marinara sauce
- salt and ground black pepper to taste
- 4 roma tomatoes
- 1 small eggplant (peeled, and very thinly sliced)
- 1 zucchini (trimmed and very thinly sliced)
- 1 yellow squash (trimmed and very thinly sliced)
- 1 red bell pepper (cored and very thinly sliced and cut in half)
- 1 yellow bell pepper (cored and very thinly sliced and cut in half)
- 1 orange bell pepper (cored and very thinly sliced and cut in half)
- 3 tablespoons olive oil (or to taste)
- 1 tablespoon fresh basil leaves or to taste
- 3 tablespoons mascarpone cheese
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