Crock Pot Ratatouille

Crock Pot Ratatouille

Crock Pot Ratatouille


4 hours 25 minutes

Details
  • Servings:   6
  • Calories:   122
  • Protein:   4g
  •  
  • Fiber:   8g
  • Sugar:   11g
  • Carb Total:   16g
  •  
  • Trans Fat:   0g
  • Saturated:   1g
  • Fat Total:   4g
  •  
  • Diet:   Balanced, High-Fiber, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • french
Ingredients
  • 1 Tbsp Olive Oil
  • 4 Garlic Cloves, (minced)
  • 1 medium Onion, (diced)
  • 1 Yellow Pepper, (chopped)
  • 1 Tbsp No Added Salt Tomato Paste
  • 1 ½ - 2 lbs Tomatoes, (diced or crushed)
  • 1 tsp dried Thyme ((or 2 tsp fresh thyme))
  • 1 tsp Herbs de Provence
  • optional ¼ cup minced Green Olives
  • 1 large Eggplant ((about 1 lb))
  • 1 medium Zucchini ((about ½ lb))
  • 1 medium Yellow Squash, (or another zucchini (about ½ lb))
  • ¼ cup thinly sliced Basil
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