Raspberry Baklava with Chocolate Recipe

Raspberry Baklava with Chocolate Recipe

Raspberry Baklava with Chocolate Recipe

By all-thats-jas.com
1 hour 30 minutes

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Details
  • Servings:   28
  • Calories:   337
  • Protein:   4g
  •  
  • Fiber:   2g
  • Sugar:   25g
  • Carb Total:   39g
  •  
  • Trans Fat:   1g
  • Saturated:   5g
  • Fat Total:   19g
  •  
  • Diet:   Low-Sodium
  • Meal:   snack
  • Dish:   desserts
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Cuisine
  • mediterranean
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Ingredients
  • 1 lbs Fillo pastry (thawed)
  • 3 eggs
  • 1 cup sugar (or sugar substitute like Swerve)
  • 1 cup sour cream
  • 1 cup vegetable oil
  • 1 cup semolina (or Cream of Wheat)
  • 18 oz. fresh or frozen raspberries
  • Zest and juice of one lemon
  • 1 cup chocolate chips
  • ½ cup semolina (omit if using fresh raspberries)
  • 1 ½ cup sugar
  • 1 cup water
  • 1 lemon (sliced)
Instructions

Raspberry Baklava with Chocolate Recipe serves 28 original recipe by all-thats-jas.com.

View original preparation instructions

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