Chicken Potstickers Recipe
Ingredients
- 1 lb boneless skinless chicken thighs, cut into chunks
- 1-1/2 cups sliced fresh mushrooms
- 1 small onion, cut into wedges
- 2 tbsp hoisin sauce
- 2 tbsp prepared mustard
- 2 tbsp sriracha asian hot chili sauce
- 1 package (10 oz) pot sticker or gyoza wrappers
- 1 egg, lightly beaten
- sauce:
- 1 cup reduced-sodium soy sauce
- 1 green onion, chopped
- 1 tsp ground ginger
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