Stir fried Beef Iceberg Lettuce with Oyster Sauce

Stir-fried Beef & Iceberg Lettuce with Oyster Sauce

Stir-fried Beef & Iceberg Lettuce with Oyster Sauce

By Cookpad Spain
Serves 3

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Details
  • Servings:   3
  • Calories:   198
  • Protein:   15g
  •  
  • Fiber:   2g
  • Sugar:   4g
  • Carb Total:   5g
  •  
  • Trans Fat:   1g
  • Saturated:   5g
  • Fat Total:   13g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • chinese
Comments
Ingredients
  • 1/2 Iceberg Lettuce *Today it weighed 230g
  • 200 g Beef Steak *thinly sliced
  • 1/2 tablespoon Sesame Oil
  • 1 clove Garlic *finely chopped
  • Salt & White Pepper (OR Ground Chilli)
  • 1 teaspoon Potato Starch *mixed with 1 teaspoon Water
  • 1 tablespoon Oyster Sauce
  • 1 tablespoon Soy Sauce
  • 1/2-1 teaspoon Sugar
  • Ground Chilli as required *optional
Instructions

Stir-fried Beef & Iceberg Lettuce with Oyster Sauce serves 3 original recipe by Cookpad Spain.

View original preparation instructions

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