Gluten Free SMores
Ingredients
- 2 1/2 Cups plus 2 tablespoons gluten-free flour mix
- 5/8 Teaspoons xanthan gum*
- 1 Cup dark brown sugar
- 1 1/4 Teaspoon baking soda
- 3/4 Teaspoons salt
- 2 Tablespoons vanilla extract
- 1/4 Teaspoon cinnamon
- 7 Tablespoons cold unsalted butter, cut into 1-inch cubes
- 1/3 Cup honey
- 5 Tablespoons milk
- 3 Tablespoons granulated sugar
- 1 Teaspoon ground cinnamon
- 1 bag jumbo marshmallows
- 2 bars 70 percent dark chocolate
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