Becks Dry Herb Rub for Roast Beef

Beck's Dry Herb Rub for Roast Beef

Beck's Dry Herb Rub for Roast Beef

By Cookpad Spain
1 hour

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Details
  • Servings:   8
  • Calories:   365
  • Protein:   30g
  •  
  • Fiber:   1g
  • Sugar:   1g
  • Carb Total:   2g
  •  
  • Trans Fat:   0g
  • Saturated:   8g
  • Fat Total:   26g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Comments
Ingredients
  • 2 to 3 pound bottom round roast
  • 2 to 3 Tablespoon Olive Oil
  • 2 to 3 Tablespoon Olive Oil for drizzle
  • 4 garlic cloves, peeled and halfed
  • 1 tsp salt
  • 1 tsp black pepper
  • 1 1/2 tsp garlic powder
  • 1 1/2 tsp onion powder
  • 3 tbsp Italian seasoning
Instructions

Beck's Dry Herb Rub for Roast Beef serves 8 original recipe by Cookpad Spain.

View original preparation instructions

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