Salt and pepper sandwich biscuits Recipe

Salt and pepper sandwich biscuits Recipe

Salt and pepper sandwich biscuits Recipe


30 minutes

Details
  • Servings:   12
  • Calories:   376
  • Protein:   8g
  •  
  • Fiber:   2g
  • Sugar:   7g
  • Carb Total:   46g
  •  
  • Trans Fat:   1g
  • Saturated:   11g
  • Fat Total:   18g
  •  
  • Dish:   sandwiches
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Cuisine
  • american
Ingredients
  • 5 cups flour
  • 1/4 cup sugar
  • 1 tablespoon baking powder
  • 1 teaspoon baking soda
  • 2 teaspoons salt
  • 1 cup (2 sticks) butter, cut up
  • 2 (1/4-ounce) packages active dry yeast
  • 1/4 cup warm water (100 to 110 degrees)
  • 2 cups buttermilk
  • 3 tablespoons heavy whipping cream
  • 1/2 teaspoon onion seeds
  • 1 1/2 teaspoons cracked pepper
  • 1 tablespoon flaked sea salt
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