Dhaba Style Egg Dal Tadka

Name: Dhaba Style Egg Dal Tadka
Ingredients: 1/2 cup whole black gram urad dal; 1/2 cup Bengal gram (chana dal); 1/4 cup black chickpeas; 2 tbsp green peas; 1 tsp Meat masala or Tadka masala; 1/4 tsp turmeric; 1/4 tsp red chilli powder; 1 tsp ginger garlic paste; 1 tomato chopped; 1 tbsp tomato puree; 1 tsp kasoori methi; 1 tsp ginger julienned; 1/4 tsp ajwain (carom seeds); 1/4 tsp cumin seeds; 1 dry red chilli; 1 tsp butter; 1/4 tsp asafoetida; 2 tbsp mustard oil; 1 tsp ghee; To taste salt; 2 eggs scrambled; 1 tbsp coriander chopped