Pecan Berry Coffee Cake
Ingredients
- 1 cup all-purpose flour or white whole-wheat flour, plus 1 1/2 teaspoons, divided
- 3 tablespoons cornmeal
- 1 teaspoon baking powder
- ½ teaspoon salt
- 3 tablespoons butter, softened
- 3 tablespoons canola oil
- ¾ cup sugar
- 2 large eggs
- ⅓ cup low-fat milk
- 3 tablespoons lemon zest
- 1 ½ teaspoons vanilla extract
- 1 ½ cups blueberries or raspberries, fresh or frozen (not thawed)
- ¾ cup finely chopped peeled apple
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