Ingredients
- 2 cups all-purpose flour
- 2 teaspoons baking powder
- 1 teaspoon baking soda
- 1 teaspoon garlic salt
- 1 teaspoon dried parsley
- 0.5 teaspoon dried rosemary
- 0.25 teaspoon dried tarragon
- 1.5 cups shredded smoked Gouda cheese
- 2 cups buttermilk
- 3 eggs, separated
- 0.66666698455811 cup light sour cream
- 0.5 cup vegetable oil
Personal Notes
Organization Tags
Comments