Italian Wedding Soup

Italian Wedding Soup

Italian Wedding Soup


45 minutes

Details
  • Servings:   8
  • Calories:   446
  • Protein:   23g
  •  
  • Fiber:   3g
  • Sugar:   6g
  • Carb Total:   31g
  •  
  • Trans Fat:   1g
  • Saturated:   8g
  • Fat Total:   25g
  •  
  • Dish:   soup
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Cuisine
  • italian
Ingredients
  • 1/2 lb. lean ground beef
  • 1/2 lb. mild Italian sausage
  • 1/2 c. grated parmesan cheese, plus more for serving
  • 1/4 c. chopped fresh flat-leaf parsley, plus more for serving
  • 1 large egg
  • 1 garlic clove, finely chopped
  • 1/2 c. panko breadcrumbs
  • 1/2 tsp. kosher salt
  • 1/2 tsp. ground black pepper
  • Nonstick cooking spray
  • 1 tbsp. olive oil
  • 1 c. chopped carrots
  • 1 c. chopped yellow onion
  • 1 c. chopped celery
  • 3 garlic cloves, finely chopped
  • 1 tsp. kosher salt
  • 1 tsp. ground black pepper, plus more for serving
  • 6 c. chicken broth
  • 14 oz. can beef broth
  • 1 c. pearl couscous or small pasta
  • 5 oz. baby spinach
  • 2 tbsp. fresh lemon juice
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