Rum Raisin Bread Pudding

Rum Raisin Bread Pudding

Rum Raisin Bread Pudding


1 hour 30 minutes

Details
  • Servings:   10
  • Calories:   277
  • Protein:   8g
  •  
  • Fiber:   2g
  • Sugar:   26g
  • Carb Total:   39g
  •  
  • Trans Fat:   1g
  • Saturated:   5g
  • Fat Total:   10g
  •  
  • Diet:   Balanced
  • Meal:   lunch, dinner
  • Dish:   desserts
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Cuisine
  • british
Ingredients
  • 3 cups milk
  • 3 tablespoons butter
  • 1 teaspoons vanilla extract
  • 1 teaspoons ground cinnamon
  • 3/4 cup packed brown sugar
  • 3 tablespoons rum
  • 1/2 cup raisins
  • 7 (1/2-inch) slices brioche bread, cubed or torn
  • 4 eggs, beaten
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