Classic Shrimp Fried Rice Recipe
Ingredients
- 1 pound medium-sized shrimp, peeled and deveined
- 3 tablespoons soy sauce, divided
- 3 teaspoons sesame oil, divided
- 1 teaspoon cornstarch
- 2 eggs
- ¼ cup canola oil
- 2 cloves garlic, minced
- 1-inch ginger knob, minced
- 4 scallions, chopped, white and green parts separated
- 2 cups cooked rice, cold
- ½ cup mung bean sprouts
- 1 tablespoon Shaoxing wine
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