Ingredients
- 2 small tart apples such as Granny Smith (1/2 pound), peeled, cored, and cut into 1/2-inch pieces
- 1/3 cup raisins
- 1/3 cup coarse fresh bread crumbs
- 1/3 cup packed light brown sugar
- 1 1/2 tablespoons unsalted butter, melted
- 1/4 teaspoon cinnamon
- 2 cups all-purpose flour
- 2 teaspoons baking powder
- 1/2 teaspoon salt
- 3 tablespoons granulated sugar plus 1/2 tablespoon for sprinkling
- 3 tablespoons cold unsalted butter, cut into pieces
- 2 tablespoons cold vegetable shortening
- 1/2 cup whole milk plus 1/2 tablespoon for brushing
- 1 1/2 cups unfiltered apple cider
- 1 cup packed light brown sugar
- Accompaniment: vanilla ice cream
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