Marry Me Butternut Squash Steaks

Marry Me Butternut Squash Steaks

Marry Me Butternut Squash Steaks


45 minutes

Details
  • Servings:   4
  • Calories:   578
  • Protein:   11g
  •  
  • Fiber:   17g
  • Sugar:   24g
  • Carb Total:   78g
  •  
  • Trans Fat:   1g
  • Saturated:   12g
  • Fat Total:   28g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • 2 large butternut squash ( 3 pounds each), preferably with long necks
  • 3 tablespoons oil from sun-dried tomato jar, divided
  • 1 cup sun-dried tomatoes , drained and coarsely chopped
  • ¾ teaspoon Italian seasoning , divided
  • ½ teaspoon salt , divided
  • 1 cup finely chopped yellow onion
  • ¼ teaspoon crushed red pepper
  • ½ cup dry white wine
  • ½ cup water
  • ¾ cup heavy cream
  • 2 tablespoons chopped fresh basil
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